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  Recipe Home » Filipino » Recipe Detail
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Recipe Detail
Save/Add Puto Bumbong  recipe to your favorite Save   Discuss Puto Bumbong  recipe Discuss   Print Puto Bumbong  recipe Print   Email Puto Bumbong  recipe to friend Email
  Name: Puto Bumbong Popular
  Category: Filipino
  Author: Carlo
  Date: 10/17/2004
  Hits: 5439
Ingredients:
1 tasang bigas na malagkit
6 na kutsarang pirurutong
4 na tasang tubig
kinudkod na niyog
mantikilya
asukal
Instructions:
Hugasan ang malagkit at pirurutong at pagkatapos ay ibabad sa tubig nang 3-4 na oras. Gilingin hanggang pino. Patuyuin sa colander na sinapinan ng katsa. Kapag tuyo na ay salain.

Para madaling matanggal ang puto,lbabad amg mga bumbong sa mantika at budburan ng ginagad na niyog. Ihanda ang pasingawan ng putobumbong. Punuin ng 3/4 ang bumbong. Isalang hanggang makuto. Taktakin ang bunbong para lunabas ang puto. Pahiran ng mantikilya at paibabawan ng niyog at asukal.

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